Happy 🇨🇦 Thanksgiving. Today was the first dinner party we’ve thrown in a looong while. All Greek menu, roasted lamb which chestnut like potatoes in the oven, Greek salad (done the proper way with an amazing dressing), freshly baked pita bread, cold bean salad, tzatziki. And for dessert, lemon bars. Tart, but gooey and so, so good.